Savor the Central Coast is here! 9/30-10/3

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Greetings Wine Linos!

The big event sponsored by Sunset Magazine has arrived!  Beginning Thursday, 9/30 and running through Sunday 10/3 this event is going to be absolutely fabulous!

Here are the details:

The Main Event

TASTE wine from 200+ Central Coast wineries. INDULGE with 30+ chefs preparing meals grown by local farmers. DISCOVER the 2-acre kitchen garden. TOUR the 20,000 square-foot Central Coast Pavilion. LEARN with Sunset Magazine’s expert editors…and much more!
More Information »

Tours

Explore the farms and wineries of San Luis Obispo County. Experience abalone, oyster, wine grape, and organic vegetable harvests as you tour these one-of-a-kind locations. See charming seaside towns, inland villages, and bucolic Central Coast wine country.
More Information »

Seminars

Join Sunset’s wine, food, travel, and garden editorial staff as well as Central Coast farmers and celebrity chefs including California’s own—Chef Tyler Florence to learn how to grow, harvest, preserve, and prepare your next flawless feast.
More Information »

Special Events

Four days of one-of-a-kind, not to be missed special events: VIP reserve wine tasting, Sunset’s Western Wine Awards Gala, and exclusive winemaker dinners both Friday and Saturday evenings. Stay Sunday for the Chris Isaak concert and fireworks finale!
More Information »

We hope to see you there!

Until the next drop.

The Wine Line

Croad Vineyards 2nd Anniversary & Harvest Party!

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Greetings Wine Linos!
Hope you can join Croad Vineyards in celebrating another fantastic year! This year will mark their 2nd Anniversary! They could not have done it without you.

This party will be an extremely fun and interactive celebration! There will be everything from grape stomping to grape picking, barrel tasting, great food, fabulous wine and lots more!
October 16, 2010 ~ 6:00pm-9:00pm
$55 for members, $65 for non-members
Call them today and reserve your spot!
(805) 226.9899

Check out all the Awards at Croad Vineyards!!!

Orange County Wine Competition~
~ Karakia Pure ~Gold!

Central Coast Wine Compeition~
~ Ariki~ Gold! (Sold Out!)
~ Karakia Pure~ Silver!
~ Zinfandel Pure~ Silver!
~ Atua~ Bronze!

Robert Parker Tasting~
~ Karakia Pure~ 90 Points!
~ Towhenua Pure~ 87 Points!
~ Ariki~ 84 Points! (Sold Out!)

Until the next drop.

The Wine Line

Kiamie Wine Cellars Harvest Festival Weekend – 10/15-10/17

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Greetings Wine Linos!

Make your plans to join Kaimie Wine Cellars for the 2010 Harvest Wine Weekend, October 15 – 17 and bring your wine country experience to life when wineries open their doors to offer a cornucopia of activities unique to wine country. Join Kiamie Wine Cellars for the following weekend events:

Friday (10/15) – Sunday (10/17): This weekend celebrates the much anticipated release of their new 2007 Kiamie Red Kuvée. Taste Kiamie’s award-winning wines in their beautiful Downtown tasting room. Meet the owners of Kiamie & enjoy fermentation demonstrations, complimentary hors d’oeuvres, new releases, special barrel samples and case discounts all weekend long.

Saturday (10/16): PAELLA PARTY! Chef Dallas Holt, aka “King of Paella” will be cooking up a massive pan of his famous chicken & chorizo paella to pair with their new 2007 Kiamie Kuvée. A bold dish for a bold wine! PLUS Live Music by singer songwriter Rolf Gehrung. You won’t want to miss this 2nd annual event, 4-7 pm. $15/pp, $10/pp Wine Club. Reservations requested.
SPACE IS LIMITED, CALL TODAY! (805) 226-8333

Click here for information about Harvest Wine Weekend and here for information about Dallas Holt & his 10th Street Basque Cafe Restaurant

Look forward to having you “hop on” for all of the fun Harvest festivities!

Until the next drop.

The Wine Line

Niner Wine Estates Harvest Wine Tours

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Greetings Wine Linos!

To get a little taste of the harvest experience, sign up for Niner Wine Estates’ Harvest Seminar and Tour  and let their team take you on a journey from grape to glass. This 90 minute – 2 hour program will tour you through the vineyards to see and taste the fruit as it reaches optimal ripeness. You will then visit the winemaking facilities to witness the sorting and crushing of the fruit, then return to the Hospitality Center to taste through a sampling of juice as well as partially-made and finished wines to illustrate how some of the choices made by the winemaker affect the final flavors of the wine.

This program will be offered every Saturday through harvest — September 25th until October 23rd — starting at 1:00 p.m. Tuition for the Harvest Seminar and Tour will be $45 per person, but if you’re a CLUB 9 member, they will apply your discount. For further information and to make reservations, visit www.ninerwine.com or contact the Niner Wine Estates Tasting Room at 805.239.2233. Due to limitations on the class size, reservations are required.

Just let your Wine Line representative know you have a Harvest Seminar and Tour reservation when you make your booking (either in the comments field when booking online, or directly when booking over the phone) and we’ll make sure to get you there.

Until the next drop.

The Wine Line

Edward Sellers New 46 West Tasting Room

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Greetings Wine Linos!

Edward Sellers has opened their new tasting room on Paso’s wonderful West side and you can now “hop off” there on your West side tour.  Their beautiful new facility is set among the vines, overlooking their vineyards at 1401 Highway 46 West.

Edward Sellers creates wonderful artisan wines.  They were listed in the March 2009 issue of Wine Spectator on the list of “10 Emerging California Rhône Producers”.  The wines have also received the attention of leading wine critics, including Robert Parker, who recently lauded four Edward Sellers wines.  He gave the 2007 Cognito (a blend of Mourvèdre, Syrah, Zinfandel, and Grenache) 90 points, calling it a “head turner.”  The 2007 Vertigo (a blend of Grenache, Mourvèdre, and Syrah) also received 90 points, the 2007 Blanc du Rhône, (a blend of Roussanne, Marsanne, and Viognier) earned 88 points, and the 2007 Cuvée des Cinq (a blend of Mourvèdre, Syrah, Grenache, Counoise, and Cinsault), which Robert describes as “seductive,” received 90 points.

So, ask your driver to take you to their new facility and “hop off” for an incredible tasting!

Until the next drop.

The Wine Line

Reminder-CA Wine Month Promotion

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Greetings Wine Lino’s!

In celebration of September as California Wine Month, we have teamed up with our winery partners who are gracious enough to offer the following discounts on wine purchases:

Offering 20% off Wine Purchases

Asuncion Ridge
Berardo Winery
Bodegas Paso Robles
Bianchi Winery
Christian Lazo Wines
Doce Robles Winery (plus Mix & Match Case-$120)
Donati Family Vineyards
Donatoni Winery (plus Comp. Tasting)
Eberle Winery
EOS Estate Wines
Falcon Nest (plus 30% case or more)
Midnight Cellars
Ortman Family Vineyards
Peachy Canyon Winery
Pear Valley
Rio Seco Winery
Sylvester/Le Vigne Winery
Venteux Vineyards
Veris Cellars

Offering Other Discounts

Brian Benson-15% 3-5bottles; 25% 6 or more
Caliza-10% Regular priced wines
Dark Star-15% 3-5bottles; 25% 6 or more
Clayhouse Wines-10%
Derby-Comp. Tasting & 10%
Firestone Vineyards-15%
J Paul Rosilez-10%1-5 bottles; 20% 6 or more
Kiamie Wine Cellars-Comp. Tasting, 15% 6-11bottles, 20% 12+
Maloy O’Neill-Comp. Tasting & 10%
Orchid Hill Winery-Comp. Tasting & 10% wine purchase, 20% 6-11bottles, 30%-12+
Robert Hall Winery-15% (CA Residents) 20% (SLO Residents)
Rotta Winery-15%
Red Soles Winery-15%
Pianetta-10% off case; 30-40% 3 bottle special
Vina Robles-Case specials; Waived Fees w/purchases
Zenaida Cellars-15%

This is the perfect time to stock up and save money on your favorite wines.  Or, if it’s your first time to Paso, it’s a great opportunity to take advantage of being here and splurge on some of our lovely and adventurous wines to take home, uncork and enjoy while you reminisce about your trip.

Please be advised the above discounts apply to regularly priced wines.   They do not apply to discounted wines or tasting room merchandise.

Look forward to having you “hop on” for CA Wine Month!

Until the next drop.

The Wine Line

3rd Annual Pianetta Palooza!

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Greetings Wine Lino’s!

What is Pianetta Palooza & Why should I go?
A tradition started 3 years ago. They have a huge open pit BBQ at the Vineyard to celebrate the Harvest season with their customers. They pull out all the stops. They have hired The Jammies, a live band, specializing in classic rock, funk, and blues! They bring in “seasoned” professionals who know their way around an open flame! Participate in their renowned cornhole competition. (Cornhole is basically a bean (corn) bag toss, so don’t worry you will have some fun). Barrel tasting! Wholesale prices for one day only on cases of wine! These prices are typically reserved for their wholesale accounts, restaurants and specialty shops buying 10+cases at a time. Also, be the first to try their inaugural vintage of Barbera!  The question becomes…. Why SHOULDN’T you go?

When and how much is it?
It will take place on Saturday October 9, 2010 from 2-6pm. Pianette Wine Club Members can purchase tickets for $35, $45 if you haven’t joined the club yet.

Where should I stay in Paso Robles?
We have blocked rooms at the Courtyard Marriott and La Bellasera, the block expires soon, so don’t wait! Are you coming with a group? Check out the vacation rentals at www.pasoroblesvacationrentals.com

How do I get there?
They will send directions out when the event gets closer. But, the ranch is located 14 miles north of downtown Paso Robles. (about 20 minutes)

How can I be safe?  Designate a driver or take the Ride-On shuttle.
There is a Ride-on shuttle picking up at selected Paso Robles hotels for $15 per person. Save yourself from getting lost while being responsible. We care about your safety.

How can I sign up?
Call the tasting room 805-226-4005. Email info@pianettawinery.com. Or sign up online, here. Club members will be charged the first week of October to their card on file, unless otherwise specified.

…and just in case you need another reason to come to the Pianetta Palooza, here are another ten:

Top ten reasons to go to the 3rd Annual Pianetta Palooza:

10. They’ve blocked rooms so you have a discounted place to stay
9. Jam with the Jammies! She’s a BRICK nah nah nah nah… HOUSE!
8. Collect an always popular Pianetta Palooza T-shirt!!
7. Cornhole Competition… referee and time limit instated.
6. Relive your school days and hang out in the back of the bus… (Ride On Shuttle bus that is)
5. The Best BBQ on the Central Coast…and quite possibly the state.
4. 2008 Jug wine… sold in pairs of course!
3. Memories people!
2. Back by popular demand… the VIP bathrooms.

and the Number One Reason to go to the 3rd Annual Pianetta Palooza:

1. Good food, good wines, good times

Until the next drop.

The Wine Line

British Invasion at Vina Robles – Sat. 8/28

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The British are coming!  The British are coming!

A Tribute to the 60s British Rock & Roll

Saturday, August 28, 2010
Doors open at 5:30 p.m., Car show at 6:00 p.m., Concert starts at 7:00 p.m.

Be groovy and support Big Brothers Big Sisters during Vina Robles’ British Invasion!

* Dance to your favorite 60s hits performed by Unfinished Business
* Marvel at a selection of British cars and vintage motorcycles
* View screenings of the Ed Sullivan Show featuring the Beatles
* Silent Auction; proceeds to benefit Big Brothers Big Sisters

Ye Olde English Fish ‘n’ Chips $10/pp and Vina Robles wines available for purchase.

1960’s attire encouraged. Lawn seating.

Concert Tickets $25/pp; $20/ Signature Wine Club
Call 805-227-4812 for tickets!

Hope to see you there!

Until the next drop.

The Wine Line

Upcoming Castoro Cellars Events

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Greetings Wine Linos!

Saturday, August 21
Peppino D’Agostino & Carlos Reyes

SLOFOLKS OUTDOOR CONCERT
7:00pm – Gate opens @ 6:00pm

Peppino D’Agostino is a virtuoso acoustic guitarist, composer, singer, teacher and all-around entertainer who plays to his crowd. You never know what you’re going to get but you’re sure to be delighted. Carlos Reyes, from Paraguay, South America, is a recording artist, harpest and violinist who has been breaking musical barriers since his first public performance at the age of 5.

This concert is certain to sell out…get your tickets today!
Order Online or call for reservations. (888.DAM.FINE)

Catering by Bon Temps Creole Cafe, $12 per person.
Bring a lawn chair – low back chairs ok in front. No pets please.

Saturday, September 4
Karla Bonoff
BENEFIT CONCERT FOR ESCUELA DEL RIO
Gate opens @ 5:30pm, concert starts @ 7:00pm

Enjoy a concert under the stars with one of the finest singer / songwriters of her generation. During her nearly 40-year career, Bonoff has enjoyed critical acclaim, commercial success, enduring popularity and the unwavering respect of her peers. Don’t miss a chance to hear this stellar performer and make a valuable contribution to Escuela del Rio at the same time!

Concert Tickets: $30
Order Tickets Online or call for reservations! (888.DAM.FINE)
Dinner:  Kiwanas Club BBQ – $10/pp

Sunday, September 5
Lazy Locals Outdoor Concert
GUY BUDD BAND
1pm-4pm  FREE!
Come out for an afternoon of laid back music and fun as Guy and the band keep you groovin’ with their special brand of blues. Bring a lunch, add a bottle of dam fine wine and you have yourself a smooth Sunday afternoon in the shade.

Artist’s Reception
DIANA MENDOZA  – Oil & Gilcee on Canvas
1pm-4pm
Drawing out the interior beauty of a subject is one of Diana’s gifts as an artist. Drop by and meet Diana, browse her beautiful paintings and enjoy chatting with her about her process. Light refreshments served.  Paintings will be available for purchase.

Saturday, September 11
Los Pinguos
SLOFOLKS OUTDOOR CONCERT
7:00pm – Gate opens @ 6:00pm

Argentine superstars, Los Pinguos, came to the US from cosmopolitan Buenos Aires, Argentina, with a mixture of Latin rhythms, performed with Spanish guitars, a Cuban Tres, Peruvian cajón (box-drum), bass and harmonizing vocals. Vivacious and infectious, you’ll enjoy this fantastic group in our beautiful garden setting under the stars!

Order Tickets Online or call for reservations! (888.DAM.FINE)
Catering by Popolo – $13 per person

Hope to see you out at one of these fantastic events!

Until the next drop.

The Wine Line

First Crush Final Workshop Sat. 8/21

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Greetings Wine Linos!

Brix & Bins

Get out and join First Crush for their last Summer Winemaking workshop at Silver Horse Winery. This is a super cool way to spend a morning in wine country.  You’ll get to go beyond the tasting room to tour the winery and vineyard and find out what’s going on as the growers and winemakers get ready for harvest.  At this three hour workshop, Craig is going to take you on a tour of the winery and talk to you about the equipment we use to process the grapes and let you explore the process from bins to yeast.

Out in the vineyard, Lowell’s going to show you how to use a refractometer and let you actually sugar sample some of the grapes. You’ll also have a chance to taste them and decide for yourself how ripe they are.

You’ll also have the chance to barrel sample their First Crush 2009 wines and discover for yourself what a difference an oak barrel can make.  You’ll top off the day with a tasting of Craig’s Tassajara wines paired with some artisan cheeses.

Click here to register.

Saturday, 8/21/10
9am-12pm
Silver Horse Winery
$55pp

Hope to see you there!

Until the next drop.

The Wine Line